Food diet for cats, formulated for the regulation of glucose contribution it (Diabetes Mellitus). This food is characterized by su bajo content of carbohydrates with quick release glucose.
Cereals of low glycaemic index in conjunction with the gelling action of psyllium mucilages reduce postpandrial hyperglycaemia.
A high protein content helps reduce net energy supply and also promotes a prolonged, progressive glucose supply (gluconeogenesis).
A low carbohydrate intake helps control postprandial blood glucose.
A moderate energy intake promotes an optimal body composition and minimises the insulin resistance associated with being overweight.
Dehydrated poultry protein, barley, wheat gluten*, maize gluten, tapioca, soya protein isolate*, animal fats, hydrolysed animal proteins, vegetable fibres, chicory pulp, fish oil, psyllium husks and seeds, minerals, Fructo-Oligo-Saccharides (FOS), soya oil, marigold extract (source of lutein). Crude ash: 6.2%. Crude fibre: 3.6%. Crude oil fats: 12%. Moisture: 5.5%. Protein: 46%.
Vitamin A: 6300IU, Vitamin D3: 1000IU, E1 (Iron): 23mg, E2 (Iodine): 2.3mg, E4 (Copper): 3mg, E5 (Manganese): 29mg, E6 (Zinc): 88mg, E8 (Selenium): 0.02mg. Preservatives - Antioxidants.
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